There is something wonderfully comforting about a slow-cooked beef curry. As the beef gently simmers, it becomes tender and juicy
There is something wonderfully comforting about a slow-cooked beef curry. As the beef gently simmers, it becomes tender and juicy
SERVINGS: 6-8 Cooking time: 20 minutes + 3 hours for freezing Ingredients for the cream layer: • ⅔ cup cashews
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SERVINGS: 6 Cooking time: 15 minutes + 2 hours for freezing Ingredients: • 1 cup almond flour • ½ cup
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SERVINGS: 6 Cooking time: 40 minutes Ingredients: • 3 eggs • 350 g cream cheese • 3 tbsp coconut flour
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SERVINGS: 20 Cooking time: 25 minutes Ingredients: • 2 egg whites • 35 g melted coconut oil • ⅓ cup
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SERVINGS: 8 Cooking time: 40 minutes Ingredients: • 2 egg whites • 220 g raw whole hazelnuts • 3 tbsp
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SERVINGS: 10 Cooking time: 25 minutes Ingredients: • ½ cup almond flour • 1 cup pecan nut • 1 ½
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SERVINGS: 6-8 Cooking time: 15 minutes + 5 hours for freezing Ingredients for cookies: • 1 ½ cups coconut flakes
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