Cheerios-Banana Cake Pops

Prep Time 3 Hours 25 twinkles • Start to Finish 7 Hours • Makes 60 cutlet pops

• 1 box Betty Crocker SuperMoist ® unheroic cutlet blend
• 1 mug mashed veritably ripe bananas( 2 medium)
• ½ mug vegetable oil painting
• ¼ mug water
• 3 eggs
• 2 ½ bags( 14 oz each) unheroic delicacy melts
• 60 paper lollipop sticks
• 3 ½ mug Chocolate Cheerios cereal
• 3 ½ mug Peanut Adulation Cheerios cereal
• 1 block of white plastic craft froth

1 Heat roaster to 325 °F( 325 °F for dark or nonstick visage). Spray nonstick cutlet pop
baking visage with incinerating spray with flour.
2 In large coliseum, beat cutlet blend, bananas, oil painting, water and eggs with electric mixer on
low speed 30 seconds. Beat on medium speed 2 twinkles, scraping coliseum occa-
sionally until smooth. In nethermost half of visage( without holes), fill each well with 1
position measuring teaspoon of cutlet batter. Place top half of visage on top and secure
with keys.( Cover remaining cutlet batter with plastic serape ; place in refrigerator.)
Singe 18 to 22 twinkles or until toothpick fitted in center comes out clean. Cool 5
twinkles. Remove cutlet balls from visage; cool fully on cooling rack. reprise
with remaining cutlet batter, drawing and scattering visage before filling with batter.
3 In microwavable coliseum, microwave oven 1 bag of delicacy melts uncovered on Medium
( 50) 1 nanosecond, also in 15-alternate supplements, until melted; stir until smooth. Be-
fore dipping cutlet balls, neat edges of baked cutlet balls. Dip tip of 1 lollipop stick
about ½ inch into melted delicacy and precisely fit stick into 1 cutlet ball no more
than halfway. Dip cutlet ball into melted delicacy to cover; valve off excess.( Reheat
Delicacy in microwave oven or add vegetable oil painting if too thick to fleece.) incontinently place ce-
real onto carpeted cutlet pops to embellish. Poke contrary end of stick into froth block.
reprise with remaining cutlet pops and delicacy melts.
1 cutlet Pop Calories 150; Total Fat 7g( Saturated Fat 5g, Trans Fat 0g); Cholesterol
mg; Sodium 100 mg; Total Carbohydrate 22g( Dietary Fiber 0g); Protein 0gnc
Carbohydrate Choices 1 ½
Tip For a fun display, place the froth block in a cereal coliseum. fit
the cutlet pops into the froth block. Cover the froth block with redundant
Cheerios cereal.

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